Jyot International
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Sesame is commonly known as “Till”. Its botanical name is Sesamum indicum L. It is one of the earliest domesticated plants. It is a short duration crop grown throughout the year. The seeds of the plant yield edible oil. Due to the presence of potent antioxidant, sesame seeds are known as “the seed of immortality”. Two distinct types of seed are recognized, the white and the black. There are also intermediate coloured varieties varying from red to rose or from brown or grey.

Commercial Sesame Seed Varieties

White, bold seeded varieties of sesame, which meet the export quality, are Nirmala, Gujarat Til-2, JTS-8, HT-1, Tapi and Phule Til-1.

Type of Sesame Seed

• Natural Sesame Seeds
• Hulled Sesame Seeds
• Black Sesame Seeds